Ingredients and Weight:
- 8 oz. chocolate chunks (easily available in supermarkets)
- 1 cup all-purpose flour
- 1 tsp baking powder
- ½ cup sugar
- ½ cup vegetable oil
- 2 eggs
- ½ cup milk
- 1 tsp vanilla extract
Preparation Time:
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Total Time: 20 minutes
Difficulty Level:
Level 3 (Moderate)
Preparation Method Steps:
- In a large mixing bowl, combine the chocolate chunks, flour, baking powder, and sugar.
- In a separate bowl, whisk together the eggs, oil, milk, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix well.
- Transfer the mixture into a microwave-safe mug.
- Microwave for 2-3 minutes or until a toothpick inserted comes out clean.
- Serve immediately with a scoop of vanilla ice cream or whipped cream (optional).
Nutritional Information:
(Please note that the nutritional information may vary depending on the specific ingredients used.)
- Calories: approx. 350 per serving (assuming a standard mug size and the ingredients listed)
Dish Characteristics:
- Quick and easy to make
- Chocolatey and rich flavor
- Ideal for a small treat or dessert
- Can be customized with different toppings or frostings
User Comments:
- "This was so easy to make! It was a great dessert for a sudden sweet tooth."
- "The chocolate flavor was so rich and delicious. I loved it with the vanilla ice cream."
- "This is perfect for a quick treat after dinner."
Special Precautions and Tips:
- Make sure to use a microwave-safe mug to avoid any risks of breakage or spillage.
- Microwave cooking times may vary depending on the microwave's power. Check after 2 minutes and continue cooking if necessary.
- For best results, use good quality chocolate chunks for a richer flavor.
