Absolutely Fabulous Greek Salad Dressing

Ingredients and Weight:

• 1/2 cup extra virgin olive oil
• 1/4 cup fresh lemon juice
• 1 tablespoon dried oregano
• 1 tablespoon dried basil
• 1 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup crumbled feta cheese (optional)

Preparation Time:

• 5 minutes

Cooking Time:

• None

Difficulty Level:

• 1 (Simple)

Preparation Method Steps:

1. Combine all ingredients in a small bowl or jar.
2. Whisk or shake vigorously to blend well.
3. Adjust seasonings to taste as desired.
4. Use right away or store in a sealed container in the refrigerator for up to 2 weeks.

Nutritional Information:

• Calories: 100 per 2 tablespoons
• Fat: 9 grams
• Protein: 1 gram
• Carbohydrates: 1 gram

Dish Characteristics:

• Tangy and flavorful
• Versatile and can be used on salads, grilled meats, or vegetables
• Pairs well with Mediterranean-style dishes
• Easy to make and can be stored for later use

User Comments:

• "This dressing is a perfect balance of lemon, herbs, and feta."
• "I love the versatility of this dressing. I've used it on salads, grilled chicken, and even as a dipping sauce."
• "This is the best Greek salad dressing I've ever had!"

Special Precautions and Tips:

• Use high-quality olive oil for the best flavor.
• If you don't have crumbled feta cheese, you can substitute grated parmesan or crumbled goat cheese.
• If the dressing is too thick for your preference, add a little bit of water or olive oil to thin it out.