Ingredients and Weight:
- 1 package (13.8 oz) refrigerated pizza dough
- 10-12 slices cooked ham, chopped
- 1 cup shredded cheddar cheese
Preparation Time:
5 minutes
Cooking Time:
12-15 minutes
Difficulty Level:
2
Preparation Method Steps:
- Preheat air fryer to 375°F (190°C).
- Cut pizza dough into 8 equal pieces.
- Place chopped ham and cheddar cheese on one half of each dough piece.
- Fold dough over and seal edges by pressing with a fork.
- Place hot pockets in the air fryer basket and cook for 12-15 minutes, or until golden brown and cheese is melted.
Nutritional Information:
(Per hot pocket)
- Calories: 250
- Fat: 12g
- Saturated fat: 5g
- Cholesterol: 30mg
- Sodium: 410mg
- Carbohydrates: 28g
- Fiber: 1g
- Sugar: 2g
- Protein: 10g
Dish Characteristics:
- Flaky and golden brown crust
- Savory ham and melted cheese filling
- Perfect for a quick and satisfying snack or appetizer
User Comments:
- "These hot pockets are so easy to make and they taste amazing! The dough is perfectly crispy and the filling is full of flavor."
- "I love that I can make these hot pockets in my air fryer. It's so much healthier than frying them."
- "These are a great way to use up leftover ham. They're also perfect for a crowd."
Special Precautions and Tips:
- Make sure the hot pockets are sealed well before air frying to prevent leaks.
- If you don't have an air fryer, you can bake the hot pockets in a preheated oven at 400°F (200°C) for 15-20 minutes.
- You can use any type of ham you like in this recipe.
- Feel free to add other fillings to your hot pockets, such as diced onions, peppers, or mushrooms.