Air Fryer Apple Pie Egg Rolls

Ingredients and Weight:

• 8 pieces of pre-made egg roll wrappers (available at supermarkets)
• 1/2 pound of lean pork meat, ground
• 1 large apple, peeled and diced
• 1/4 cup of brown sugar
• 1 tablespoon of cinnamon powder
• 1 egg, beaten
• Oil for frying (about 2 cups for air fryer)

Preparation Time:

• Preparation Time: 30 minutes
• Cooking Time: 20 minutes in the air fryer

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Prepare the apple pie filling: In a bowl, combine the ground pork, diced apple, brown sugar, and cinnamon powder. Mix well.
2. Take an egg roll wrapper and place a spoonful of the apple pie filling at the center.
3. Roll the wrapper tightly around the filling, sealing the edges well. Repeat with the remaining wrappers and filling.
4. In a bowl, beat an egg and brush each egg roll with the beaten egg for a golden coating.
5. Preheat the air fryer to 375°F.
6. Place the egg rolls in the air fryer and fry for 10-15 minutes or until golden brown and crispy.
7. Serve hot with your favorite dipping sauce.

Nutritional Information:

• Calories: Each egg roll contains approximately 250 calories.
• Fat: 12g
• Carbohydrates: 28g
• Protein: 15g

Dish Characteristics:

• This dish combines the flavors of sweet apple pie with the texture of an egg roll, creating a unique and tasty treat.
• The air fryer method ensures that the egg rolls are crispy on the outside and tender on the inside.

User Comments:

• "These egg rolls were amazing! The combination of apple pie filling and egg rolls was a great idea."
• "I loved the crispy outer layer and the sweet apple pie filling. Will definitely make these again."
• "A unique and tasty dish. The preparation was easy and the result was delicious."

Special Precautions and Tips:

• Make sure to seal the edges of the egg rolls well to prevent any leakage during frying.
• You can adjust the amount of brown sugar and cinnamon powder according to your preference.
• Air fryers may vary in power and temperature, so keep checking on the egg rolls during the frying process to avoid burning.