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Air Fryer Bang Bang Shrimp

Air Fryer Bang Bang Shrimp

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Prepare the shrimp by peeling and deveining. Set aside.
  2. In a bowl, combine flour, corn starch, egg, salt, garlic powder, and chili flakes (if using) to make a slurry.
  3. Dip the shrimp into the slurry, ensuring they are fully coated.
  4. Preheat the Air Fryer to 375°F (190°C).
  5. Add enough oil to the Air Fryer basket to cover the bottom. Place the coated shrimp in the basket.
  6. Fry the shrimp for about 8-10 minutes, or until they turn golden and crispy.
  7. Serve immediately with your favorite dipping sauce or as is.

Nutritional Information:

(Based on average values and may vary depending on specific ingredients used)

Dish Characteristics:

User Comments:

  1. "This dish was so tasty! The shrimp were crispy and the flavor was perfect." - John Doe
  2. "I love the combination of flavors in this dish. It's not too spicy but has a nice kick." - Jane Smith
  3. "This is a great dish for a quick and easy meal. The Air Fryer made it even faster!" - Bob Johnson

Special Precautions and Tips: