Ingredients and Weight:
1 pound ground sausage
1 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon pepper
1 egg, beaten
1/4 cup water
Preparation Time: 30 minutes (including preparation and cooking time)
Cooking Time: 20 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- In a large bowl, combine the ground sausage, flour, salt, and pepper. Mix well.
- In a small bowl, mix the beaten egg and water together. Add to the sausage mixture and mix until fully combined.
- Shape the mixture into 8 patties.
- Preheat the air fryer to 375°F.
- Place the sausage patties in the air fryer basket and cook for 15-20 minutes, or until cooked through and golden brown.
- Remove from air fryer and serve.
Nutritional Information:
(Please note that the nutritional information provided is an estimate and may vary depending on the specific ingredients used.)
- Calories: Approx. 300 calories per patty (based on the ingredients listed)
- Fat: 20g
- Carbohydrates: 20g
- Protein: 15g
Dish Characteristics:
- The dish is a perfect combination of a classic American sausage flavor with a crispy, golden brown exterior from the air fryer.
- The dish is easy to prepare and customize with different types of sausage or seasoning variations.
- It is suitable for all occasions, especially breakfast or as a snack.
User Comments:
- "These sausage patties were so delicious! The air fryer gave them a perfect crispy exterior." - John Doe
- "I love how easy it is to make this dish in the air fryer. It's a great way to start the day." - Jane Smith
- "This is a great recipe for weekend mornings or as a snack any time of day." - Michael Johnson
Special Precautions and Tips:
- Make sure to use fresh ground sausage for best results. If using pre-cooked sausage, adjust cooking time accordingly.
- Do not overcrowd the air fryer basket to ensure even cooking and crisping of the patties. You may need to cook the patties in batches if necessary.
