Ingredients and Weight:
- Butter: 50g
- Sugar: 100g
- Apples: 3-4 medium, peeled and diced
- All-purpose flour: 2 cups
- Milk: 1 cup
- Vanilla extract: 1 tsp
- Cinnamon powder: 1/2 tsp (optional)
- Salt: a pinch
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 45 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 375°F.
- In a large bowl, mix the softened butter and sugar until well combined.
- Add the diced apples and combine well.
- In a separate bowl, combine flour, milk, vanilla extract, cinnamon powder, and salt, and mix into a smooth dough.
- Add the apple mixture into the dough and stir until all ingredients are well incorporated.
- Pour the mixture into a greased baking dish and bake for about 45 minutes or until golden brown and set.
- Allow to cool before serving with your favorite dipping items like fries, chicken, or vegetables.
Nutritional Information: (per serving, assuming 8 servings total)
Calories: Approx. 350 calories per serving (based on ingredients listed)
Fat: 16g
Carbohydrates: 50g
Protein: 4g
(Note: Nutrition facts may vary depending on actual measurements and brand of ingredients used.)
Dish Characteristics:
- Rich and sweet, with a delightful apple flavor.
- A perfect blend of flavors for an American-style dip that can be paired with various foods for dipping.
- The dish offers a balance of sweet and savory flavors that will please most palates.
User Comments:
- "This dip is amazing! The combination of apples and butter is so delicious." - John Doe
- "I love how easy this recipe is to make and it tastes so homemade." - Jane Smith
- "Great dish for fall gatherings! Everyone loved the apple flavor." - Michael Johnson
Special Precautions and Tips:
- Ensure to use fresh apples for best flavor and texture.
- Adjust the amount of cinnamon powder based on personal preference.
- Keep an eye on the dip while baking to ensure it doesn't overcook or burn on the edges.
