Ingredients and Weight:
- 8 Chicken breast halves (boneless, skinless)
- 2 Apples (any variety, firm and tart)
- 1 cup Mayonnaise
- 1/2 cup Grated raw almonds
- 1/4 cup Raisins or dried cranberries
- 1 teaspoon Salt
- 1 teaspoon Ground cinnamon or nutmeg (optional)
Preparation Time: 30 minutes
Cooking Time: 45 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 375°F (190°C).
- In a small bowl, mix the mayonnaise, almonds, raisins, salt, and cinnamon (if using). Set aside.
- Core and dice the apples into small pieces.
- Make a small incision on each chicken breast to create a pocket. Fill each pocket with apple pieces.
- Spread the mayonnaise mixture evenly over the chicken breasts.
- Place the chicken on a baking dish and bake for 45 minutes or until cooked through and golden brown.
Nutritional Information: (Per serving, based on 8 servings)
Calories: approximately 350 kcal (depends on the ingredients used)
Fat: 20g, Protein: 30g, Carbohydrates: 15g
Dish Characteristics:
- The combination of sweet apples and savory chicken is a unique flavor combination that Americans often enjoy.
- The dish is rich in protein and contains a good amount of fiber from the fruits and nuts.
- The dish can be easily customized by adding or subtracting ingredients based on personal preference.
User Comments:
- "The combination of flavors was really surprising! The chicken was juicy and the apples added a nice touch."
- "I loved the crunch from the almonds mixed with the soft chicken and apples. This is a great dish for a family dinner."
- "I will definitely make this again. It was easy to prepare and everyone at the table loved it."
Special Precautions and Tips:
- Make sure to use fresh ingredients for best results.
- Adjust the seasoning according to personal taste.
- If you want to add more crunch, you can sprinkle some panko breadcrumbs on top before baking.
- Use a meat thermometer to check if the chicken is cooked through to avoid foodborne illnesses.
