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Asian Noodle Bowl

Asian Noodle Bowl

Ingredients and Weight:

Preparation Time:

15 minutes

Cooking Time:

10 minutes

Difficulty Level:

2 (Simple to moderate)

Preparation Method Steps:

  1. Cook the ramen noodles according to the package instructions. Drain and set aside.
  2. In a large skillet, heat the vegetable oil over medium heat. Add the chicken and cook until browned on all sides.
  3. Add the broccoli, carrots, green onions, shiitake mushrooms, soy sauce, brown sugar, garlic, and ginger to the skillet.
  4. Stir-fry until the vegetables are tender-crisp, about 5 minutes.
  5. Add the cooked ramen noodles to the skillet and toss to combine.
  6. Serve immediately.

Nutritional Information:

Per serving (1 bowl):

Dish Characteristics:

User Comments:

Special Precautions and Tips: