Ingredients and Weight:
- 1 cup granulated sugar
- 1 cup water
- 1/4 cup lime juice, freshly squeezed
- 16 ounces silver tequila
- 8 ounces triple sec
- 16 ounces cranberry juice
- Lime slices and cranberries, for garnish
- Edible gold flakes, optional
Preparation Time:
10 minutes
Cooking Time:
0 minutes
Difficulty Level:
1 (Simple)
Preparation Method Steps:
- Make the simple syrup: In a small saucepan over medium heat, combine the sugar and water. Cook, stirring constantly, until the sugar has dissolved and the mixture has thickened into a syrup, about 2-3 minutes. Remove from heat and let cool slightly.
- Rim the glasses: Dip the rims of 8 martini glasses or coupe glasses in the lime juice, then dip them in the sugar to create a sugared rim.
- Combine the ingredients: In a large pitcher, combine the tequila, triple sec, cranberry juice, and simple syrup. Stir to combine.
- Garnish and serve: Fill the prepared glasses with the margarita mixture. Garnish with lime slices and cranberries. Sprinkle with edible gold flakes, if desired. Serve chilled.
Nutritional Information:
(per serving)
- Calories: 200
- Fat: 0g
- Protein: 0g
- Carbohydrates: 20g
- Sugar: 15g
Dish Characteristics:
- Refreshing and flavorful
- Perfectly balanced with a combination of sweet, sour, and citrusy flavors
- Elegant and sophisticated, perfect for a special occasion
- Easy to make and customize
User Comments:
- "The best margarita I've ever had!"
- "The cranberry juice adds a nice touch of sweetness and color."
- "The edible gold flakes make it look so luxurious."
- "I love the sugared rim!"
- "Perfect for a party or a night out with friends."
Special Precautions and Tips:
- Use fresh lime juice for the best flavor.
- If you don't have simple syrup, you can use honey or agave syrup instead.
- Be careful not to overfill the glasses, as the margarita will expand as it chills.
- Serve the margarita chilled for maximum enjoyment.
