Baked Beans Texas Ranger

Ingredients and Weight:

• 2 cups dried white beans
• 1 pound of bacon, chopped
• 1 brown onion, chopped
• 3 cloves garlic, minced
• 1 cup of ketchup
• 1/2 cup brown sugar
• 1 tablespoon mustard
• 1 teaspoon chili powder
• Salt and pepper to taste
• 3 cups water or chicken broth

Preparation Time:

• Preparation Time: 2 hours (including soaking beans)
• Cooking Time: 2-3 hours

Difficulty Level:

Level 3 (Moderate difficulty, requires patience for soaking beans and stirring occasionally during cooking)

Preparation Method Steps:

1. Sort and wash beans, then soak in water for 2 hours or overnight.
2. Preheat oven to 350°F (175°C).
3. In a large pot, boil the beans with 3 cups of water or chicken broth until they are tender.
4. In the meantime, fry the chopped bacon in a separate pan until crispy.
5. Add the chopped onion and garlic to the bacon and cook until the onion is soft.
6. Once the beans are cooked, add the fried bacon mixture, ketchup, brown sugar, mustard, chili powder, salt, and pepper. Mix well.
7. Transfer the bean mixture to a baking dish and bake for 2-3 hours, stirring occasionally.

Nutritional Information: (per serving)

• Calories: 350
• Fat: 15g
• Carbohydrates: 40g
• Protein: 15g
• Fiber: 8g

Dish Characteristics:

• The combination of sweet and spicy flavors creates a unique and appetizing dish.
• The dish is hearty and satisfying, making it a great choice for a meal.
• The dish has a rich and complex flavor profile due to the combination of various ingredients.

User Comments:

• "The flavors were amazing! The sweetness of the brown sugar combined with the spice of the chili powder created a delightful contrast."
• "The dish was very filling and satisfying. The beans were cooked to perfection and the bacon added a nice crunch."
• "I loved the combination of flavors in this dish. It was definitely a hit with my family."

Special Precautions and Tips:

• Make sure to sort and wash the beans thoroughly to remove any impurities.
• Soaking the beans for at least 2 hours or overnight helps to reduce cooking time and ensures that the beans are cooked evenly.
• Adjust the seasoning according to taste, adding more sugar or chili powder if desired.