Ingredients and Weight:
1 whole chicken breast (about 200 grams)
1 cup shredded mozzarella (about 80 grams)
1/2 cup grated parmesan cheese (about 25 grams)
1/2 cup chopped fresh basil leaves
2 tablespoons olive oil
1 teaspoon salt
1 teaspoon oregano
1/2 teaspoon pepper
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 30 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 375 degrees Fahrenheit.
- In a baking dish, place the chicken breast and season with salt, oregano, and pepper.
- Top the chicken with shredded mozzarella, grated parmesan cheese, and chopped fresh basil leaves.
- Drizzle the olive oil over the top.
- Cover the baking dish with aluminum foil and bake for 20 minutes.
- Remove the foil and continue baking for another 10 minutes, until the cheese is golden and bubbling.
- Allow the dish to cool for a few minutes before serving.
Nutritional Information:
- Calories: Approx. 450 calories per serving (based on 8 servings)
- Fat: 28g
- Carbohydrates: 8g
- Protein: 32g
Dish Characteristics:
- This dish is a combination of Italian flavors, featuring the rich taste of parmesan cheese and basil.
- The baked chicken is tender and juicy, with a crispy, golden exterior.
- The dish is perfect for sharing and can be served as a appetizer or as part of a meal.
User Comments:
- "The flavors were so well-balanced, loved the combination of parmesan and basil!"
- "This dish was a hit at my party! Everyone loved the crispy, golden exterior."
- "A great dish for a winter night, warm and comforting."
Special Precautions and Tips:
- Make sure to use fresh ingredients for best results.
- Adjust seasoning according to personal preference.
- This dish is suitable for a larger gathering as it serves 8 people. If serving fewer, consider scaling down the recipe proportionately.
