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Bar Chicks - Blackened Chicken Sliders

Bar Chicks - Blackened Chicken Sliders

Ingredients and Weight:

Preparation Time: 30 minutes

Cooking Time: 20-25 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

  1. Preheat the oven to 375°F.
  2. In a small bowl, mix the blackened seasoning with the butter to create a paste.
  3. Rub the chicken breasts with the blackened seasoning mixture.
  4. Heat a frying pan over medium-high heat and cook the chicken breasts until golden and cooked through, about 8-10 minutes per side.
  5. Slice the cooked chicken into small pieces.
  6. Prepare the slider buns by spreading a thin layer of the blackened seasoning mixture on each bun.
  7. Top the buns with chicken, cheese, avocados, lettuce, tomato, and pickles as desired.
  8. Place in the oven for a few minutes to melt the cheese (if not already melted).
  9. Serve immediately.

Nutritional Information: (Based on the given ingredients and weight, without adding any additional condiments or toppings) Calories: Approximately 450 calories per slider (depending on the toppings) Fat: 22g Protein: 30g Carbohydrates: 38g Sodium: 600mg (due to the seasoning)

Dish Characteristics:

User Comments:

  1. "The blackened seasoning gave this dish an interesting flavor profile. I loved it!" - John Doe, New York.
  2. "The slider buns were a great idea for serving this dish. It made it easy to grab and go." - Jane Smith, California.
  3. "I added some hot sauce to mine and it took this dish to another level." - Michael Johnson, Texas.

Special Precautions and Tips: