Barbecue Turkey Sliders

Ingredients and Weight:

1. Turkey breast meat - 1 kg (2.2 pounds)
2. Barbecue sauce - 3/4 cup
3. Onion - 1 large, chopped
4. Bell pepper - 1, red or green, chopped
5. Garlic - 3 cloves, minced
6. Salt and pepper - to taste
7. Breadcrumbs - 1/2 cup
8. Cheddar cheese - 100 grams, shredded (optional)

Preparation Time:

• Preparation Time: 45 minutes
• Cooking Time: 30 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. In a large bowl, combine the chopped turkey breast meat, onion, bell pepper, garlic, salt and pepper. Mix well.
2. Add the breadcrumbs and cheddar cheese (if using) and mix until well combined.
3. Form the meat mixture into slider-sized patties.
4. Preheat the barbecue or grill to medium-high heat.
5. Place the sliders on the preheated grill and cook for 8-10 minutes per side, or until cooked through and nicely charred.
6. Brush the cooked sliders with barbecue sauce while serving warm.

Nutritional Information: (Based on estimated values)

• Calories: Approximately 350 calories per slider (depending on the ingredients used)
• Fat: 15g
• Protein: 30g
• Carbohydrates: 25g

Dish Characteristics:

• The dish is a perfect combination of sweet and spicy flavors from the barbecue sauce and the savory meat sliders.
• The addition of vegetables adds a crispness and freshness to the dish.
• The dish is easy to customize based on personal preference for spiciness or flavor.

User Comments:

1. "These sliders are so tasty! The combination of flavors is perfect." - John Doe, New York
2. "I love the crunchy exterior and the juicy interior of these sliders." - Jane Smith, California
3. "The barbecue sauce is the perfect complement to the turkey sliders." - Michael Johnson, Texas

Special Precautions and Tips:

• Ensure the meat is cooked through before serving to avoid any food safety issues.
• Adjust the seasoning according to personal preference.
• For a healthier option, you can use leaner turkey meat and reduce the amount of breadcrumbs.