Ingredients and Weight:
- Chicken Breasts: 500g (1 pound)
- Bread Slices: 8 slices
- Barbecue Sauce: 1/2 cup
- Shredded Lettuce: 1/2 cup
- Cheddar Cheese: 1/2 cup, shredded
- Mayonnaise: 2 tablespoons
- Salt and Pepper: To taste
Preparation Time:
- Preparation Time: 45 minutes (includes marinating time)
- Cooking Time: 20 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Marinate chicken breasts with barbecue sauce, salt and pepper for 30 minutes.
- Preheat the grill to medium-high heat.
- Grill the chicken breasts for 15 minutes or until cooked through.
- Allow chicken to cool, then slice into thin pieces.
- Spread mayonnaise on each bread slice.
- Top with chicken slices, followed by shredded lettuce and cheddar cheese.
- Serve immediately.
Nutritional Information:
(Per sandwich)
- Calories: 400-450 (depending on the size of the sandwich)
- Fat: 20-25g
- Carbohydrates: 30-40g
- Protein: 25-30g
Dish Characteristics:
- A classic American sandwich, perfect for any time of the day.
- Combination of grilled chicken, barbecue sauce, and melted cheese creates a delicious flavor combination.
- Customizable based on individual preferences (add more veggies, use different types of cheese, etc.).
User Comments:
- "This sandwich is amazing! The combination of flavors is perfect."
- "I love how easy this recipe is to make. It's a great way to use leftover grilled chicken."
- "The barbecue sauce gives this sandwich a great flavor. Will definitely make again."
Special Precautions and Tips:
- Make sure to cook the chicken fully before slicing and assembling the sandwiches.
- Use fresh ingredients to ensure the best flavor and texture.
- Adjust the amount of barbecue sauce and seasoning based on personal preference.
