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Beef Sliders

Beef Sliders

Ingredients and Weights:

Preparation Time:

15 minutes

Cooking Time:

10-12 minutes

Difficulty Level:

3 (Medium)

Preparation Method Steps:

  1. In a large bowl, combine the ground beef, onion, garlic, Worcestershire sauce, brown sugar, Dijon mustard, salt, and black pepper. Mix well to combine.
  2. Form the beef mixture into 8 evenly sized patties.
  3. Heat a grill or grill pan over medium-high heat.
  4. Cook the patties for 5-6 minutes per side, or until cooked to desired doneness.
  5. Place the patties on the slider buns and top with cheese slices.
  6. Grill or toast the sliders until the cheese is melted and the buns are slightly toasted.

Nutritional Information:

Dish Characteristics:

User Comments:

Special Precautions and Tips: