Ingredients and Weight:
- 1 cup (240 ml) vodka
- 1 cup (200 g) granulated sugar
- 1/2 cup (120 ml) water
- 1/2 cup (120 ml) light corn syrup
- 1/4 teaspoon strawberry gelatin
- Red food coloring (optional)
Preparation Time:
15 minutes
Cooking Time:
10 minutes
Difficulty Level:
2 (Easy)
Preparation Method Steps:
- Line an 8x8 inch baking dish with parchment paper.
- In a small saucepan over medium heat, combine the vodka, sugar, water, corn syrup, and gelatin.
- Bring to a boil, stirring constantly.
- Reduce heat to low and simmer for 5 minutes, or until the mixture has thickened.
- Remove from heat and stir in red food coloring, if desired.
- Pour the mixture into the prepared baking dish and let cool for 30 minutes.
- Transfer to the refrigerator and chill for at least 2 hours, or overnight.
- Using a sharp knife, cut the gummies into shapes and serve.
Nutritional Information:
Per serving (1 piece):
- Calories: 60
- Fat: 0g
- Carbohydrates: 15g
- Protein: 0g
Dish Characteristics:
- Chewy and flavorful
- Perfect for parties or as a midnight snack
- Can be customized with different flavors and colors
User Comments:
- "These gummies are so easy to make and they're delicious!" - Sarah
- "I love the strawberry flavor. They're the perfect party treat." - Jessica
- "I made these for a Halloween party and they were a hit. The kids loved them!" - Emily
Special Precautions and Tips:
- Make sure to use a heat-resistant spatula when stirring the mixture to avoid burns.
- Do not overcook the mixture, otherwise the gummies will become tough.
- If you don't have gelatin, you can use pectin instead. Just follow the instructions on the package.
- The gummies can be stored in the refrigerator for up to 2 weeks.
