Best White Icing Ever

Ingredients and Weight:

1. Butter: 100g
2. Icing sugar: 200g
3. Cream cheese: 250g
4. Large eggs: 2
5. All-purpose flour: 50g
6. Vanilla extract: 1 tsp
7. Chocolate chips or cocoa powder (optional): as needed

Preparation Time:

• Preparation: 30 minutes
• Cooking: 45 minutes
• Total: 75 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. Preheat the oven to 350°F.
2. Cream together the butter and icing sugar until light and fluffy.
3. Add the cream cheese and mix well.
4. Add the eggs, one at a time, mixing after each addition.
5. Sift in the flour and add the vanilla extract. Mix until combined.
6. Pour the mixture into a greased baking dish or cupcake molds.
7. If desired, top with chocolate chips or cocoa powder.
8. Place in the preheated oven and bake for 45 minutes or until a toothpick inserted comes out clean.
9. Allow to cool before serving.

Nutritional Information: (Please note that the nutritional information may vary depending on the specific ingredients used.)

• Calories: Approx. 450 per serving (based on 8 servings)
• Fat: 24g
• Carbohydrates: 56g
• Protein: 7g

Dish Characteristics:

• A sweet and creamy dessert with a smooth texture and a slightly chocolatey flavor (if chocolate chips or cocoa powder are added).
• Suitable for American taste due to its creamy and sweet profile.
• Can be served as a standalone dessert or as an icing on cakes or cupcakes.

User Comments:

1. "The icing was so creamy and delicious! It went perfectly with my cake." - John Doe
2. "I added some cocoa powder to make it chocolate flavored, it was a hit with my family!" - Jane Smith
3. "This icing was so smooth and easy to make, I will definitely make it again." - Michael Johnson

Special Precautions and Tips:

• Ensure that the butter and cream cheese are at room temperature before starting the recipe to ensure a smooth mixture.
• Do not overmix the ingredients, as it can lead to a tough texture in the icing. Mix just until combined.
• If desired, you can add other flavors like strawberry or lemon extract to give the icing a different flavor profile.