Ingredients and Weight:
- 10 slices of white bread
- 1 liter of whole milk
- 4 large eggs
- 1/3 cup of sugar
- 1 teaspoon of vanilla extract
- 2 cups of fresh blueberries
- 1 tablespoon of cinnamon powder (optional)
- Butter for greasing the baking dish
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 45 minutes
Difficulty Level:
Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the milk, eggs, sugar, and vanilla extract. Mix well.
- Add the bread slices to the milk mixture, ensuring both sides are coated. Let them soak for about 5 minutes.
- Meanwhile, grease a baking dish with butter.
- Arrange the soaked bread in the baking dish, layering with fresh blueberries in between each bread slice.
- Sprinkle the top with cinnamon powder (if using).
- Cover the baking dish with aluminum foil and bake for 30 minutes.
- Remove the foil and bake for another 15 minutes until the top turns golden brown.
- Let it cool for a few minutes before serving.
Nutritional Information:
(Please note that the nutritional information may vary depending on the exact ingredients used.)
- Calories: Approximately 450 calories per serving (assuming reasonable consumption of the baked french toast)
- Fat: 18g
- Carbohydrates: 60g
- Protein: 15g
Dish Characteristics:
- A sweet and savory dish that combines the flavors of blueberries and French toast.
- The bread is soaked in a milk and egg mixture, giving it a soft and moist texture.
- The blueberries add a fresh and fruity flavor, while the cinnamon gives it a warm and spicy note.
User Comments:
- "This was such a delicious way to start the day! The blueberries added a nice tangy flavor to the french toast." - John Doe, New York
- "I loved how soft and moist the bread was after baking. The blueberries made it look so pretty too!" - Jane Smith, California
- "The combination of flavors was excellent! This dish is a great way to introduce new flavors to my family." - Michael Johnson, Texas
Special Precautions and Tips:
- Ensure the blueberries are fresh and free from any impurities before using them in the bake.
- Adjust the amount of sugar based on your preference for sweetness.
- If you want to add more flavor, you can experiment with different spices like nutmeg or ginger in addition to cinnamon.
