Ingredients and Weight:
- Cream Cheese: 1 block (approx. 80g)
- Butter: 80g
- Garlic Powder: 1 teaspoon
- All-Purpose Cream: 300ml
- Grated Parmesan Cheese: 50g
- Salt and Pepper: To taste
- Freshly cooked pasta or vegetables of your choice for serving
Preparation Time:
45 minutes (includes sauce preparation and cooking of additional ingredients like pasta)
Cooking Time:
30 minutes (for the sauce itself)
Difficulty Level: 3 (Moderate difficulty)
Preparation Method Steps:
- In a medium-sized saucepan, melt the butter over low heat.
- Once the butter is completely melted, add the cream cheese and stir until it is completely incorporated into the butter.
- Pour in the all-purpose cream and continue stirring until the mixture is smooth and heated through.
- Add the garlic powder, salt, and pepper to taste and continue stirring.
- Once the sauce starts to boil, reduce the heat to low and let it simmer for about 15 minutes, or until it reaches a creamy consistency.
- Stir in the grated parmesan cheese until fully melted into the sauce.
- Serve immediately over freshly cooked pasta or your favorite vegetables.
Nutritional Information: (Per serving, assuming 8 servings total)
Calories: Approx. 450 calories per serving (depending on additional ingredients like pasta)
Fat: 28g
Carbohydrates: 25g
Protein: 12g
(Note: Nutritional information may vary depending on the specific ingredients used.)
Dish Characteristics:
- Rich and creamy texture, with a smooth and silky mouthfeel.
- Savory flavor, enhanced by the parmesan cheese and garlic powder.
- Goes well with various types of pasta or vegetables, making it a versatile dish.
User Comments:
- "This sauce was so creamy and delicious! It went perfect with my pasta." - John Doe
- "I love how rich and flavorful this sauce is. It's definitely a hit with my family." - Jane Smith
- "The parmesan cheese really enhances the flavor of this sauce, making it taste even more delicious." - Mike Johnson
Special Precautions and Tips:
- Be sure to use full-fat cream cheese and butter to achieve the rich and creamy texture of the sauce.
- Adjust the seasoning according to your preference, adding more salt, pepper, or garlic powder if desired.
- This sauce can be paired with various types of pasta or vegetables, so feel free to experiment with different combinations.
