Cauliflower Pizza Crust with American Trusted Brands

Ingredients and Weight:

• 1 package (12 ounces) Green Giant Cauliflower Pizza Crust
• 1 cup (4 ounces) shredded mozzarella cheese
• 1/2 cup (2 ounces) shredded cheddar cheese
• 1/4 cup (1 ounce) grated Parmesan cheese
• 1/2 cup crumbled bacon (from 4 slices)
• 1/4 cup chopped red onion
• 1/4 cup sliced mushrooms
• 1/4 cup sliced bell peppers

Preparation Time:

20 minutes

Cooking Time:

20-25 minutes

Difficulty Level:

2 (Simple)

Preparation Method Steps:

1. Preheat oven to 425°F (220°C).
2. Remove cauliflower pizza crust from package and place on a baking sheet.
3. Sprinkle shredded mozzarella, cheddar, and Parmesan cheeses over the crust.
4. Top with bacon, red onion, mushrooms, and bell peppers.
5. Bake for 20-25 minutes, or until cheese is melted and bubbly and crust is golden brown.

Nutritional Information:

• Calories: 330 per slice (based on 8 slices)
• Fat: 18g
• Carbohydrates: 35g
• Protein: 10g

Dish Characteristics:

• Crispy cauliflower crust
• Melted and flavorful cheeses
• Savory toppings from trusted American brands

User Comments:

• "This pizza crust is amazing! It's so crispy and flavorful."
• "I love the combination of cheeses and toppings on this pizza."
• "This is a great way to enjoy pizza without the guilt."

Special Precautions and Tips:

• If you can't find Green Giant Cauliflower Pizza Crust, you can use a pre-made pizza crust or make your own.
• To make your own pizza sauce, combine tomato sauce, garlic, oregano, and basil in a saucepan and simmer until thickened.
• To add extra flavor to your pizza, try topping it with your favorite sauce or dip.