Cheese Fig Puff Pastry Bites

Ingredients and Weight:

• 1 sheet puff pastry, thawed (14 ounces)
• 8 ounces goat cheese
• 1/2 cup fig preserves
• 1/4 cup chopped walnuts
• 1 egg, beaten
• Salt and pepper to taste

Preparation Time:

15 minutes

Cooking Time:

15-20 minutes

Difficulty Level:

2 (Easy)

Preparation Method Steps:

1. Preheat oven to 400°F (200°C).
2. Unroll the puff pastry sheet and cut into 1-inch squares.
3. Spread a thin layer of goat cheese onto each square.
4. Top with fig preserves and walnuts.
5. Season with salt and pepper.
6. Brush the edges of the squares with egg wash.
7. Bake for 15-20 minutes, or until golden brown.

Nutritional Information:

• Calories: 150
• Fat: 9g
• Protein: 6g
• Carbohydrates: 12g

Dish Characteristics:

• Flaky and buttery pastry
• Creamy goat cheese
• Sweet and tangy fig preserves
• Crunchy walnuts
• Perfect for appetizers or snacks

User Comments:

• "These were so easy to make and they're absolutely delicious!"
• "I love the combination of flavors in these bites."
• "These are a perfect party appetizer."

Special Precautions and Tips:

• If you don't have fig preserves, you can use any other type of fruit preserves or even jam.
• You can also add other toppings, such as honey or maple syrup.
• Be sure to watch the pastry closely while baking to prevent burning.