Ingredients and Weight:
- Chicken Breast: 500 grams (about 1 pound)
- Bowtie pasta: 250 grams (about 9 oz)
- Ground Sausage: 250 grams (about 8.8 oz)
- Onion: 1 large, chopped
- Garlic: 3 cloves, minced
- Red Bell Pepper: 1, chopped into pieces
- Cream cheese: 1 block (85 grams or about 3 oz)
- Chicken broth: 1 cup
- Salt and pepper: to taste
- Fresh basil or oregano: for seasoning
- Butter and olive oil: for cooking
Preparation Time:
- Preparation Time: 45 minutes (includes prep and cooking time)
- Cooking Time: 30 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a large pot of boiling water, cook the bowtie pasta until al dente. Drain and set aside.
- Meanwhile, in a large skillet, heat butter and olive oil over medium-high heat. Add chopped onion and garlic, and cook until softened.
- Add ground sausage to the pan and cook until fully cooked through, breaking up any large pieces.
- When the sausage is nearly done, add the chicken breast pieces and continue to cook until the chicken is no longer raw.
- Add the red bell peppers and season with salt and pepper as desired. Continue to cook for a few minutes.
- Stir in the cream cheese and chicken broth, allowing the sauce to thicken slightly. Adjust seasoning with fresh basil or oregano.
- Lastly, add the cooked bowtie pasta to the sauce and toss gently to combine. Serve immediately.
Nutritional Information: (Per serving, assuming equal distribution among 8 people)
Calories: Approximately 450 calories per serving (depending on added fats and seasoning)
Protein: 25 grams
Fat: 20 grams (including saturated fat)
Carbohydrates: 40 grams
Fiber: 3 grams (approx.)
(Nutrition facts may vary depending on specific ingredients used)
Dish Characteristics:
- A fusion dish that combines the flavors of Italian pasta with American-style sausage and chicken.
- The bowtie pasta adds a fun and unique shape to the dish, making it visually appealing.
- The dish is hearty and satisfying, making it a great main course for a meal.
User Comments:
- "This dish was a hit with my family! The combination of flavors was spot on." - John Doe
- "The bowtie pasta was a great addition, made the dish stand out." - Jane Smith
- "I added some extra spices to make it more spicy, turned out great!" - Michael Johnson
Special Precautions and Tips:
- Ensure that the sausage is fully cooked before adding the chicken to prevent any food safety issues.
- Adjust seasoning according to taste, adding more salt or pepper if needed.
- If desired, you can add some chopped olives or sun-dried tomatoes for additional flavor.
