Ingredients and Weight:
- Chicken breasts: 400 grams (about 1 1/4 pounds)
- Sour cream: 200 grams (1 cup)
- Cream of chicken soup mix or bouillon: 2 cubes or as per packet instructions
- Butter: 50 grams (1/4 cup)
- Salt and pepper: To taste
- Fresh herbs (such as rosemary or thyme): 1 tablespoon, chopped
- Garlic cloves: 3-4, minced or pressed
- Rice or pasta: For serving
Preparation Time:
- Preparation: 20 minutes
- Cooking: 30-40 minutes (depending on cooking method)
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 375°F (190°C).
- Cube the chicken breasts into bite-sized pieces.
- In a large bowl, combine the sour cream, cream of chicken soup mix or bouillon, butter, salt, pepper, herbs, and garlic. Mix well.
- Add the chicken pieces to the bowl and make sure they are coated with the sour cream mixture.
- Transfer the chicken and sauce to a baking dish or casserole.
- Cover and bake for 30-40 minutes or until the chicken is cooked through and the sauce is bubbling.
- Serve over rice or pasta.
Nutritional Information: (Per serving, assuming 8 servings total)
- Calories: Approx. 350-400 per serving (depending on additional ingredients used)
- Protein: Approx. 25-30 grams per serving
- Fat: Approx. 20-25 grams per serving (including saturated fat)
- Carbohydrates: Approx. 15-20 grams per serving (from rice or pasta)
Dish Characteristics:
- Creamy and rich in flavor, with a slight tang from the sour cream.
- Easy to customize with different herbs and flavors.
- Suitable for a family meal or a dinner party.
User Comments:
- "The dish was delicious! The sour cream gave it a unique flavor that my family loved."
- "I added some diced mushrooms and sun-dried tomatoes for extra flavor. It was excellent!"
- "A great dish for a casual weekend dinner with the family."
Special Precautions and Tips:
- Make sure to cube the chicken into small pieces for even cooking and faster cooking time.
- Adjust the seasoning according to your taste preferences.
- You can add other ingredients like olives, diced peppers, or cooked sausage for more variety and flavor.