Chocolate Puffed-Wheat Squares

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

Preheat the oven to 350°F.
In a large bowl, combine the puffed wheat squares, chocolate chips, butter, and brown sugar.
Mix well until all the ingredients are thoroughly combined.
Add the vanilla extract and mixed nuts, ensuring everything is evenly distributed.
Pour the mixture into a baking dish lined with parchment paper.
Sprinkle the flaked sea salt evenly on top (if using).
Bake for 20 minutes or until the top starts to turn golden brown.
Remove from the oven and let cool completely before cutting into squares.

Nutritional Information:

Calories: Each square contains approximately 250 calories (depending on the exact ingredients used).
Fat, carbohydrates, protein, and fiber are all present in this dish, providing a balanced nutritional profile.

Dish Characteristics:

The combination of chocolate and puffed wheat creates a unique and crunchy texture that is both satisfying and delicious.
The dish is perfect for chocolate lovers and those who enjoy a combination of sweet and salty flavors.
The dish is also quite versatile and can be customized with different types of nuts or even dried fruits for a more festive touch.

User Comments:

"This dish was a hit at my party! Everyone loved the combination of chocolate and puffed wheat."
"I made this for my family on a weekend and it was a big hit! The texture was really interesting and satisfying."
"I added some dried cranberries to mine and it was a great addition for a festive touch."

Special Precautions and Tips:

Make sure to use a baking dish that is large enough to hold all the mixture without overcrowding, ensuring even baking.
Adjust the baking time according to your oven's temperature and the size of your baking dish to ensure the perfect texture and color.
Store leftovers in an airtight container to maintain freshness and crunchiness.