Ingredients and Weight:
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup fresh or frozen cranberries
- 1/4 cup orange juice
- Zest of 1 orange (optional)
Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the flour, sugar, baking powder, and salt. Mix well.
- In a separate bowl, whisk together the vegetable oil, eggs, and orange juice. Add the cranberries and orange zest (if using).
- Pour the liquid mixture into the dry ingredients and mix until just combined.
- Spread the mixture into a baking dish (8x8 inches).
- Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool before cutting into bars.
Nutritional Information: (Per serving, assuming 8 servings total)
Calories: 250
Fat: 10g
Carbohydrates: 35g
Protein: 4g
Fiber: 2g
Sugar: 20g (includes natural sugar from cranberries and orange juice)
Dish Characteristics:
- A sweet and tart combination of flavors, perfect for an American palette.
- The addition of orange juice and zest enhances the flavor of cranberries, making it a refreshing dish for any season.
- A great dish for holiday gatherings or any time of year.
User Comments:
- "These cranberry bars are delicious! The combination of flavors is perfect." - John Smith, New York
- "I love the addition of orange juice and zest in this recipe, it really brightens up the flavor of the cranberries." - Jane Doe, California
- "These bars are perfect for a holiday dessert. They are easy to make and always a hit at my gatherings." - Michael Johnson, Texas
Special Precautions and Tips:
- Make sure to use fresh or frozen cranberries that are free of any debris or extra moisture to avoid changing the texture of the bars.
- Do not overmix the dough; it should be just combined to avoid toughening the bars.
- For best results, use a non-stick baking dish to prevent sticking and ensure even baking.
