Creamy Cilantro Lime Dressing

Ingredients and Weight:

• 1 cup (240ml) plain Greek yogurt
• 1 cup (240ml) mayonnaise
• 1/2 cup (120ml) fresh cilantro, chopped
• 1/4 cup (60ml) lime juice, freshly squeezed
• 2 tablespoons (30ml) extra virgin olive oil
• 1 teaspoon (5ml) ground cumin
• 1/2 teaspoon (2.5ml) salt
• 1/4 teaspoon (1.25ml) black pepper

Preparation Time:

5 minutes

Cooking Time:

No cooking required

Difficulty Level:

1 (Simple)

Preparation Method Steps:

1. Combine all ingredients in a blender or food processor.
2. Blend until smooth and creamy.
3. Taste and adjust seasonings as desired.

Nutritional Information:

Per 1/4 cup serving:

• Calories: 220
• Fat: 17g (saturated 3g, unsaturated 11g)
• Carbohydrates: 8g (sugar 7g)
• Protein: 8g
• Cholesterol: 20mg
• Sodium: 250mg

Dish Characteristics:

• Creamy and tangy dressing
• Bright and herbaceous flavor
• Adds a fresh and vibrant zip to salads, tacos, and grilled meats

User Comments:

• "This is the best cilantro lime dressing I've ever had. It's so creamy and flavorful."
• "I love the kick of lime in this dressing. It's the perfect way to brighten up my salads."
• "This dressing is so versatile. I've used it on tacos, grilled chicken, and even as a dip for veggies."
• "The ingredients are all easily available in the US. It's a no-brainer if you're looking for a delicious and healthy dressing."

Special Precautions and Tips:

• Use fresh lime juice for the best flavor.
• If you don't have cumin, you can substitute ground coriander.
• The dressing can be stored in an airtight container in the refrigerator for up to 3 days.