Ingredients and Weight:
- Pizza crust: 1 pre-made pizza crust (available in supermarkets) or homemade pizza dough
- Pizza sauce: 1 cup
- Cheddar cheese: 150 grams, shred or sliced
- Brown sausage links: 200 grams, cooked and sliced
- Fresh mushrooms: 100 grams, sliced
- Green bell peppers: 50 grams, diced
- Fresh spinach: 100 grams
- Eggs: 4, beaten
- Salt and pepper: to taste
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 20-25 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 425 degrees Fahrenheit.
- Spread the pizza sauce evenly on the pizza crust.
- Top the pizza sauce with the shredded cheddar cheese.
- Arrange the cooked sausage slices, mushroom slices, and diced bell peppers on top of the cheese.
- Sprinkle the fresh spinach on top.
- Pour the beaten eggs evenly over the pizza.
- Season with salt and pepper as desired.
- Place the pizza in the preheated oven and bake for 20-25 minutes or until the edges are golden brown and the eggs are cooked through.
- Remove from the oven and let cool slightly before slicing and serving.
Nutritional Information: (per serving, assuming 8 equal portions)
- Calories: Approx. 450 calories per serving (based on ingredients listed)
- Fat: 28g
- Carbohydrates: 40g
- Protein: 20g
Dish Characteristics:
- Innovative dish that combines breakfast favorites like sausage, eggs, and vegetables with pizza crust for a unique experience.
- Perfect for breakfast or as a weekend treat.
- Can be customized with different toppings to suit individual tastes.
User Comments:
- "This is an excellent idea for a change from the usual morning routine! The combination of flavors is amazing." - John Doe
- "I love how versatile this dish is; you can add any toppings you like. It's a great way to start the day." - Jane Smith
- "The pizza crust adds a unique texture to the typical breakfast dishes. This is definitely a keeper!" - Michael Johnson
Special Precautions and Tips:
- Make sure to use pre-cooked sausage links to ensure they are fully cooked before baking the pizza.
- Adjust the seasoning according to personal taste preferences.
- For a more authentic pizza experience, you can use fresh pizza dough instead of a pre-made crust from the supermarket.
