Ingredients and Weight:
- Pinto Beans: 500 grams
- Bacon: 100 grams (chopped)
- Brown Sugar: 1/4 cup
- Ketchup: 1/4 cup
- Mustard: 2 tablespoons
- Onion: 1 (chopped)
- Garlic: 3 cloves (minced)
- Chicken Stock: 2 cups
- Salt and Pepper: to taste
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 3-4 hours (slow cooker) or 1 hour (stove-top)
Difficulty Level:
Level 3 (Moderate difficulty - requires time for slow cooking or precise stove-top attention)
Preparation Method Steps:
- Soak the pinto beans overnight in water, then drain and rinse.
- In a slow cooker or heavy pot, combine the beans with the chicken stock and bring to a boil.
- Reduce heat and cook for 2-3 hours (slow cooker) or until the beans are tender (stove-top).
- Add the chopped bacon, onion, garlic, brown sugar, ketchup, mustard, and season with salt and pepper.
- Continue cooking for another 30 minutes to an hour, until the flavors are well-blended and the beans are creamy.
- Serve hot with desired side dishes.
Nutritional Information: (per serving, assuming 8 servings total)
Calories: Approx. 300 calories per serving (depending on added toppings)
Carbohydrates: Fiber-rich beans provide carbs
Protein: Bean protein is a rich source of protein
Fat: From bacon and other ingredients
Dish Characteristics:
- Classic Southern-style pinto beans with a sweet and savory flavor profile.
- The dish is rich in texture and flavor, with a creamy, thick consistency when fully cooked.
- The dish is hearty and goes well with grilled meats or as a side for roasted chicken or pork.
User Comments:
- "These pinto beans were delicious! The flavors were perfect and the beans were cooked to perfection."
- "I love the combination of sweet and savory flavors in this dish. It's a great side for any meal."
- "This is a great recipe for a busy day when you want a comforting and hearty meal."
Special Precautions and Tips:
- Soaking the beans overnight is crucial for proper cooking and texture.
- Adjust seasoning according to personal preference.
- For best results, use fresh ingredients from the supermarket to ensure freshness and flavor quality.
