Ingredients and Weight:
- Chicken wings: 800 grams (about 1.8 pounds)
- Dry rub seasoning (e.g., a mix of salt, pepper, garlic powder, onion powder, brown sugar, chili flakes): 60 grams (about 2.1 ounces)
- Vegetable oil: 2 tablespoons for frying
- Salt: 1 teaspoon (optional)
Preparation Time:
- Preparation: 15 minutes
- Cooking: 30 minutes in an air fryer
- Total: 45 minutes
Difficulty Level:
[Level 3] - Moderate. Requires basic kitchen skills and attention to seasoning.
Preparation Method Steps:
- Preheat the air fryer to 375°F (190°C).
- Clean and dry the chicken wings, then place them in a large bowl.
- Add the dry rub seasoning and mix well to coat each wing evenly. If using salt, add it at this stage.
- Rub the chicken wings with your hands to ensure the seasoning adheres to the chicken.
- Place the chicken wings in the air fryer basket and cook for 30 minutes, shaking the basket halfway through to ensure even cooking.
- Check for doneness by ensuring the chicken is cooked through and crispy. Adjust cooking time if necessary.
- Serve hot with your choice of dipping sauce or condiments.
Nutritional Information:
(Please note that these are estimated values and may vary depending on specific ingredients used.)
- Calories: Approx. 450 per serving (based on a standard chicken wing size and seasoning)
- Fat: 28g
- Carbohydrates: 12g
- Protein: 32g
Dish Characteristics:
- Crispy on the outside, juicy on the inside.
- Seasoned with a robust dry rub giving it a savory flavor profile.
- Versatile dish that can be served as a snack or as part of a meal with different dipping sauces.
User Comments:
- "The chicken wings were so crispy and flavorful! The dry rub seasoning gave them a unique taste."
- "I love how easy this recipe is to make in an air fryer. It's a great dish for gatherings."
- "The chicken was cooked perfectly, and the seasoning was well-balanced."
Special Precautions and Tips:
- Make sure to use fresh chicken wings and cook them to an internal temperature of at least 165°F (74°C) to ensure safety.
- Adjust seasoning according to personal preference. If you like spicy food, add more chili flakes or a spicy seasoning mix to the dry rub.
- Use an air fryer basket to ensure even cooking and prevent the wings from sticking together.
