Easy Baked Lemon Chicken

Ingredients and Weight:

• 2 pounds of chicken (cut into pieces)
• 1/2 cup of lemon juice (freshly squeezed)
• 1/4 cup of olive oil
• 3 tablespoons of honey
• 2 teaspoons of oregano
• 1 teaspoon of salt
• 1/2 teaspoon of black pepper
• 2 cloves of garlic (crushed)
• 1/4 cup of chopped fresh parsley (for garnish)

Preparation Time:

• Preparation Time: 15 minutes
• Cooking Time: 45 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 375°F.
2. In a baking dish, arrange the chicken pieces.
3. In a small bowl, combine lemon juice, olive oil, honey, oregano, salt, black pepper, and crushed garlic. Mix well.
4. Pour the mixture over the chicken, ensuring all pieces are coated.
5. Cover the baking dish with foil and bake for 30 minutes.
6. Remove the foil, sprinkle with chopped parsley, and bake for another 15 minutes until the chicken is golden and cooked through.
7. Serve hot with your choice of side dish.

Nutritional Information: (Based on the given ingredients)

• Calories: About 400 per serving (based on 8 servings)
• Fat: 20 grams
• Protein: 32 grams
• Carbohydrates: 8 grams

Dish Characteristics:

• The dish has a citrusy and slightly sweet flavor due to the combination of lemon juice and honey.
• The chicken is tender and juicy when baked.
• The dish is easy to prepare and suitable for a family meal or a gathering.

User Comments:

1. "This is an excellent dish! The combination of lemon and honey gives it a unique flavor."
2. "I love the way the chicken is so juicy and tender after baking."
3. "This is a great dish to serve for a family meal. My kids loved it too!"

Special Precautions and Tips:

• Use fresh lemon juice for best results. If fresh lemon juice is not available, you can use bottled lemon juice.
• Adjust the seasoning according to your taste.
• Ensure the chicken is cooked through before serving to ensure safety.