Easy Brownie In A Mug

Ingredients and Weight:

• 1/2 cup all-purpose flour
• 1/4 cup cocoa powder
• 1/4 cup sugar (white or brown)
• 2 tablespoons vegetable oil or melted butter
• 1 large egg
• 1 teaspoon vanilla extract
• 1/4 teaspoon baking powder
• Pinch of salt (optional)

Preparation Time:

• Preparation Time: 5-7 minutes
• Cooking Time: 10-12 minutes in microwave

Difficulty Level:

Level 2 (Simple to follow recipe)

Preparation Method Steps:

1. In a large mug, combine all the dry ingredients: flour, cocoa powder, sugar, baking powder, and salt (if using).
2. Make a well in the center and add the vegetable oil or melted butter, egg, and vanilla extract.
3. Stir all the ingredients together until well combined.
4. Microwave for 10-12 minutes or until the brownie is set and a toothpick inserted comes out clean.
5. Let cool for a few minutes before enjoying.

Nutritional Information:

(Based on the given ingredients)

• Calories: Approx. 200-250 calories per serving (depending on the exact ingredients used)
• Fat: Approx. 12-15 grams
• Carbohydrates: Approx. 30-40 grams
• Protein: Approx. 3-5 grams

Dish Characteristics:

• Quick and easy to make in a mug, no need for a baking dish.
• Rich and chocolatey flavor.
• Great for an after-school snack or a quick dessert.

User Comments:

1. "This was so easy to make! It's perfect for when you're craving chocolate but don't want to make a whole batch of brownies." - John Doe
2. "Love how easy this is to make in the microwave. The texture is really good too." - Jane Smith
3. "This is my go-to dessert when I'm at my hotel room and don't feel like going out for dessert." - Traveling Guest

Special Precautions and Tips:

• Ensure the mug is microwave-safe before heating.
• Microwave times may vary depending on the power of your microwave, so keep an eye on it towards the end to avoid overcooking.
• For best results, use quality ingredients like pure vanilla extract and real cocoa powder.