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Fall in Love (with) Guacamole

Fall in Love (with) Guacamole

Ingredients and Weight:

  1. 3 ripe Hass avocados (approx. 250-300 grams each)
  2. 2 ripe tomatoes (approx. 150 grams each)
  3. 1 small bunch of fresh cilantro (approx. 20 grams)
  4. 1 lime, juice only (approx. 2 tablespoons)
  5. 1/2 cup chopped red onion (approx. 80 grams)
  6. 1/4 cup chopped green bell peppers (approx. 50 grams)
  7. 1/4 cup chopped red bell peppers (approx. 50 grams)
  8. 2 tablespoons of minced jalapenos (optional, for a kick of heat)
  9. Salt and pepper to taste
  10. Freshly ground cumin (optional)

Preparation Time:

Difficulty Level:

Level 2 (Simple to Moderate)

Preparation Method Steps:

  1. Dice the avocados into small cubes and place in a bowl.
  2. Dice the tomatoes and add to the bowl with the avocados.
  3. Roughly chop the cilafrito and add to the bowl, along with the lime juice.
  4. Add the chopped onions, green bell peppers, and red bell peppers to the bowl and mix well.
  5. Add the minced jalapenos (if using) and season with salt, pepper, and a sprinkle of freshly ground cumin (if desired).
  6. Mix thoroughly until all ingredients are combined and serve immediately with your favorite dippers or chips.

Nutritional Information: (Please note that nutritional information provided is an estimate and may vary depending on the exact ingredients used.)

Dish Characteristics:

User Comments:

  1. "This guacamole is so fresh and creamy! The combination of flavors is perfect." - John Doe, New York
  2. "I love how easy this recipe is to make, yet it tastes like a five-star dish." - Jane Smith, Los Angeles
  3. "The addition of cumin gives this guacamole a unique flavor that I really enjoy." - Michael Johnson, San Francisco

Special Precautions and Tips: