Festive Bean Spread

Ingredients and Weight:

• 2 cups cooked kidney beans (approximately 300 grams)
• 1 cup cooked mixed beans (such as black beans, pinto beans, etc.) (approximately 150 grams)
• 1 pound ground beef (approximately 450 grams)
• 1 cup chopped bell peppers (approximately 150 grams)
• 1 cup chopped celery (approximately 100 grams)
• 1 cup chopped green onions (approximately 100 grams)
• 3 cloves garlic, minced
• 2 tablespoons chili powder
• 1 teaspoon oregano
• Salt and pepper to taste
• 2 tablespoons vegetable oil for cooking

Preparation Time:

• Preparation Time: 30 minutes
• Cooking Time: 60 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. Preheat the oven to 375 degrees Fahrenheit.
2. In a large pot, cook the kidney beans and mixed beans until tender. Drain and set aside.
3. In a large skillet, cook the ground beef until browned and cooked through. Drain excess fat and set aside.
4. In the same skillet, add the bell peppers, celery, and green onions and cook until softened. Add the garlic and cook for another minute.
5. Combine the cooked beans, ground beef, and vegetable mixture in a large bowl. Add the chili powder, oregano, salt, and pepper. Mix well.
6. Transfer the mixture to a baking dish and bake for 30-40 minutes or until heated through and bubbling around the edges.
7. Serve warm with desired toppings such as sour cream, cheese, or fresh herbs.

Nutritional Information: (Per serving, assuming 8 servings total) Calories: Approximately 400 calories per serving Fat: 20g Carbohydrates: 40g Protein: 25g Fiber: 8g (Nutritional information may vary based on specific ingredients used.)

Dish Characteristics:

• A festive bean spread that combines the flavors of multiple beans with ground beef and vegetables.
• The dish has a rich and hearty flavor with a slight kick from the chili powder and oregano.
• It's a great dish for gatherings and family meals.

User Comments:

1. "This bean spread was delicious! The combination of beans and ground beef was unexpected but really good." - John Doe
2. "I loved the addition of bell peppers and celery. It added a nice crunch to the dish." - Jane Smith
3. "Baked to perfection, this bean spread was a hit at my Christmas gathering!" - Michael Johnson

Special Precautions and Tips:

• Make sure to cook the beans thoroughly before combining them with other ingredients.
• Adjust the seasoning according to your taste preference.
• This dish can be served as a side dish or as a main dish with additional toppings or bread.