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Fruity Chicken Salad with Tarragon

Fruity Chicken Salad with Tarragon

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Preheat the oven to 375 degrees Fahrenheit.
  2. Season the chicken breast with salt and pepper.
  3. Bake the chicken breast in the preheated oven for about 15 minutes or until fully cooked. Let it cool and then dice into small pieces.
  4. In a large bowl, combine the mixed salad greens, diced chicken, and fresh fruits.
  5. In a small bowl, mix the mayonnaise with honey and tarragon leaves or vinegar.
  6. Pour the dressing over the salad and toss gently to combine.
  7. Season with salt and pepper, if needed, and serve immediately.

Nutritional Information: (Based on average values; may vary depending on specific ingredients used)

Dish Characteristics:

User Comments:

Special Precautions and Tips: