Ingredients and Weight:
- Chicken: 1 whole (about 2 kg)
- Potatoes: 500 grams
- Garlic: 10 cloves, crushed
- Fresh rosemary: 2 tablespoons, chopped
- Extra virgin olive oil: 5 tablespoons
- Salt and pepper: to taste
Preparation Time:
- Preparation: 20 minutes
- Cooking: 1 hour
- Total Time: 1 hour 20 minutes
Difficulty Level:
Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 400°F.
- Clean and wash the chicken thoroughly.
- In a bowl, combine the crushed garlic, chopped rosemary, and olive oil. Mix well.
- Rub the chicken with the garlic-rosemary mixture, ensuring the entire bird is coated evenly. Season with salt and pepper.
- Place the chicken in a roasting pan.
- Peel and cut the potatoes into small cubes. Arrange them around the chicken in the roasting pan.
- Roast in the preheated oven for about 1 hour, or until the chicken is cooked through and the potatoes are golden brown.
- Remove from the oven and let rest for 10 minutes before serving.
Nutritional Information:
(Please note that these are estimated values and may vary depending on specific ingredients used.)
- Calories: Approximately 500 calories per serving (based on chicken and potatoes)
- Protein: 35 grams
- Fat: 25 grams
- Carbohydrates: 20 grams
Dish Characteristics:
- The dish combines the flavors of garlic and rosemary, creating a savory and aromatic dish.
- The chicken and potatoes are roasted together, resulting in a dish that is both hearty and comforting.
- The dish is simple to prepare but still impressive, making it suitable for a special meal or a family dinner.
User Comments:
- "This dish was a hit at my dinner party! The garlic and rosemary flavors were perfect."
- "I loved the combination of chicken and potatoes roasted together. The dish was very comforting."
- "The flavor of the garlic was prominent but not overwhelming, making this dish a great choice for those who love garlic."
Special Precautions and Tips:
- Use fresh ingredients to ensure the best flavor.
- Adjust the seasoning according to taste.
- Ensure the chicken is cooked through before removing it from the oven.
