Ingredients and Weight:
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter (room temperature)
- 2 large eggs
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- Chocolate chips or M&M's for topping (optional)
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 15 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 375 degrees Fahrenheit.
- In a large bowl, combine the flour and baking soda. Set aside.
- In a separate bowl, cream together the sugar and butter until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Add the vanilla extract and mix.
- Gradually add the dry ingredients to the wet ingredients, mixing well.
- Drop by spoonfuls onto a baking sheet, leaving room for spreading.
- Top with chocolate chips or M&M's if desired.
- Bake for 12-15 minutes or until edges are golden brown.
- Remove from oven and let cool on baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutritional Information: (Per serving, assuming 8 cookies)
- Calories: Approx. 250 calories per cookie
- Fat: 12g
- Carbohydrates: 38g
- Protein: 3g
Dish Characteristics:
- These cookies are soft and chewy with a slightly crispy edge.
- The vanilla flavor is prominent, with a hint of chocolate from the optional topping.
- They are suitable for all ages and perfect for sharing with friends and family.
User Comments:
- "These cookies are so delicious! The chocolate chips add a nice touch." - John Doe
- "I love how easy these cookies are to make. They are perfect for a quick dessert." - Jane Smith
- "These cookies are the best I have ever made at home. The texture is spot on." - Michael Johnson
Special Precautions and Tips:
- Ensure that the butter is at room temperature for easier mixing.
- Do not overbake the cookies; they should be soft and slightly underdone in the center when removed from the oven.
- Use quality chocolate chips or M&M's for best results. Adjust the amount of chocolate based on personal preference.