Ingredients and Weight:
- 2 cups all-purpose flour
- 1 cup white sugar
- 1 cup unsalted butter (melted)
- 2 eggs
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup golden raisin (previously soaked in warm water for 30 minutes)
- 1 teaspoon apple pie spice
- 1 cup diced golden apple (about 1 large apple)
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 40 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350°F.
- In a large bowl, combine the flour, sugar, baking powder, and salt. Mix well.
- In a separate bowl, mix the melted butter, eggs, and apple pie spice. Add the raisin and diced apple.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Drop the dough by spoonful onto a baking sheet lined with parchment paper.
- Bake for 35-40 minutes or until golden brown. Let cool on a wire rack.
Nutritional Information:
(Per serving size: 1 square)
Calories: 350kcal, Fat: 18g, Carbohydrates: 45g, Protein: 4g, Sodium: 200mg
Dish Characteristics:
- This dish is a combination of sweet and savory flavors with the use of golden raisin and apple.
- The texture is soft and slightly crispy on the outside, offering a pleasant eating experience.
- The dish has a unique appearance with the golden raisin and diced apple pieces visible in the dough.
User Comments:
- "The flavor combination is unique and refreshing."
- "The dish is perfect for a special occasion or as a treat."
- "The texture is spot on, not too hard and not too soft."
Special Precautions and Tips:
- Make sure to soak the raisin in warm water for at least 30 minutes to plump them up and enhance their flavor.
- Do not overmix the dough, as it can make the squares tough.
- For best results, use fresh ingredients like eggs and butter for a richer flavor.
