Ingredients and Weight:
- Fresh asparagus: 500 grams (about 1 pound)
- Vegan herb butter: 50 grams (about 1/4 cup)
- Fresh garlic: 3 cloves, minced
- Salt: 1 teaspoon
- Freshly ground black pepper: 1/2 teaspoon
- Lemon juice: 1 tablespoon
- Fresh parsley or basil, chopped: 2 tablespoons
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
Difficulty Level:
Level 3 (Moderate)
Preparation Method Steps:
- Preheat the grill to medium-high heat.
- Clean and trim the asparagus, removing any tough ends.
- In a small bowl, combine the vegan herb butter, minced garlic, salt, pepper, and lemon juice. Mix well.
- Place the asparagus on the preheated grill, and cook for 5-7 minutes, turning often, until the asparagus is tender and slightly charred.
- Remove from the grill and transfer to a serving dish.
- Top with the vegan herb butter mixture and sprinkle with chopped parsley or basil.
- Serve immediately.
Nutritional Information:
- Calories: 150 per serving (based on using vegan herb butter)
- Fat: 8g
- Carbohydrates: 16g
- Protein: 6g
Dish Characteristics:
- This dish is a perfect example of an American-style vegetable side dish, featuring grilled asparagus topped with a flavorful vegan herb butter. The dish is vegetarian-friendly and can be adapted to suit different dietary preferences. The combination of the crispiness from the grill and the rich flavor of the herb butter makes for a delicious dish.
User Comments:
- "The asparagus was grilled to perfection! The herb butter added a nice touch."
- "This was a great side dish for a vegetarian dinner party. The flavor was amazing."
- "I loved the combination of flavors in this dish. It was a perfect match for our grilled meat dishes."
Special Precautions and Tips:
- Make sure to choose fresh asparagus with firm, bright green stalks. Avoid any that are limp or have signs of spoilage.
- Adjust the seasoning of the herb butter according to your guests' preferences. You can add more garlic, pepper, or lemon juice to suit your taste.
- Grilling time may vary depending on the thickness of your asparagus and the temperature of your grill. Check the asparagus periodically to ensure it doesn't burn.
