Ingredients and Weight:
- 8 slices of high-quality sandwich bread
- 2 cups of shredded mozzarella cheese (about 8 oz)
- 1 lb of cooked, thinly sliced ham
- 2 tbsp of olive oil
- 1 tsp of salt
- 1 tsp of freshly ground black pepper
Preparation Time: 30 minutes (including preparation and cooking time)
Cooking Time: 15 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 375°F.
- Lay the bread slices out on a clean work surface.
- Spread each slice of bread with a thin layer of mozzarella cheese.
- Top the cheese with a layer of ham slices.
- Roll up the bread tightly and secure with toothpicks if necessary.
- Brush each roll with olive oil and season with salt and pepper.
- Place the rolls on a baking sheet and bake for 15 minutes or until golden brown and crispy.
- Allow to cool before serving.
Nutritional Information: (Per serving, assuming 8 total servings)
Calories: Approx. 300 calories per roll up (depending on the ingredients used)
Fat: Approx. 16g
Carbohydrates: Approx. 24g
Protein: Approx. 18g
(Nutritional values may vary depending on specific ingredients used)
Dish Characteristics:
- A combination of sweet bread and rich, melted cheese with a crispy exterior makes for a delicious appetizer or snack.
- The dish is easy to customize with different types of cheese or additional ingredients like vegetables or herbs.
- The Grilled Cheese Roll Ups are suitable for an American taste due to their simplicity and use of common ingredients found in American supermarkets.
User Comments:
- "These were so good! My family loved them!" - John Doe, New York
- "A great appetizer for a party. Everyone enjoyed them!" - Jane Smith, California
- "The combination of flavors was perfect!" - Michael Johnson, Texas
Special Precautions and Tips:
- Use high-quality bread and cheese for best results.
- Adjust the seasoning according to preference.
- Ensure the bread is not too wet or it may not roll properly. If necessary, allow the bread to dry slightly before rolling up.