Ingredients and Weight:
- 4 slices of ham (about 8 oz.)
- 4 cheese waffles (can be homemade or store-bought)
- 1 cup of grilled chicken or beef patty meat (optional)
- 1 tablespoon of mustard
- 1 tablespoon of mayonnaise
- 1 cup of fresh spinach leaves
- 1/4 cup of diced red onions
- 2 tablespoons of olive oil for brushing the waffles
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to a moderate temperature.
- Brush the cheese waffles with olive oil and place on a baking sheet.
- Bake the waffles for about 5 minutes or until warmed through and slightly crispy.
- In the meantime, prepare the ham by either grilling or heating it in the microwave until warmed.
- Prepare the patty meat (if using) by grilling or heating as well.
- Layer the warmed waffles with ham, patty meat, spinach leaves, red onions, mustard, and mayonnaise.
- Secure with another waffle on top to form a sandwich.
- Cut the sandwich into individual portions and serve immediately.
Nutritional Information:
(Please note that the nutritional information provided is an estimate and may vary depending on the specific ingredients used.)
- Calories: Approx. 400 per sandwich (based on the ingredients listed)
- Fat: Approx. 20g
- Carbohydrates: Approx. 35g
- Protein: Approx. 20g
Dish Characteristics:
- Unique combination of grilled ham and cheese waffles in a sandwich format.
- Crispy waffle texture paired with the tenderness of grilled ham and fresh vegetables.
- American-style flavors with a touch of savory from the grilled meat and onions.
User Comments:
- "The combination of waffle and ham was unexpected but absolutely delicious!"
- "The sandwich was filling and satisfying, especially with the addition of grilled chicken or beef patty."
- "The fresh spinach leaves added a nice touch of freshness to the sandwich."
- "Easy to prepare and perfect for a weekend brunch or light meal."
- "Would definitely make this again!"
Special Precautions and Tips:
- Make sure to use fresh ingredients for best results.
- Adjust the seasoning and ingredients according to personal preference.
- If using store-bought waffles, look for ones that are not too sweet to balance with the salty ham and grilled meat.
