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Grilled Onions

Grilled Onions

Ingredients and Weight:

Preparation Time: 15 minutes

Cooking Time: 20-25 minutes

Difficulty Level: 3 (Moderate)

Preparation Method Steps:

  1. Preheat the grill to medium-high heat.
  2. In a large bowl, combine the onion rings, olive oil, salt, pepper, and garlic (if using). Toss to ensure the onions are coated evenly.
  3. Place the onion rings on the preheated grill.
  4. Grill for about 5 minutes, or until the onions start to brown and caramelize.
  5. Flip the onions and continue grilling for another 5-10 minutes, until both sides are golden and tender.
  6. Remove from the grill and serve immediately.

Nutritional Information:

Dish Characteristics:

User Comments:

  1. "These grilled onions were amazing! The caramelization gave them a sweet flavor that paired perfectly with my grilled chicken."
  2. "I love the way the grill gives the onions a smoky flavor. This is a great side dish for any barbecue."
  3. "The onions were tender and flavorful. The addition of garlic was a great touch."

Special Precautions and Tips: