Ingredients and Weight:
- Zucchini: 500g (about 1 pound)
- Extra virgin olive oil: 3 tablespoons
- Kosher salt: 1 teaspoon
- Black pepper: 1/2 teaspoon (freshly ground)
- Minced garlic: 1 tablespoon
- Fresh lemon juice: 2 tablespoons
Preparation Time:
- Preparation: 15 minutes
- Cooking: 20 minutes
- Total: 35 minutes
Difficulty Level:
Level 3 (Moderate)
Preparation Method Steps:
- Preheat the grill to medium-high heat.
- Prepare the zucchini by slicing it lengthwise into 1/2-inch thick rounds.
- In a small bowl, combine the olive oil, salt, pepper, and garlic. Mix well.
- Brush the cut sides of the zucchini slices with the olive oil mixture.
- Place the zucchini on the preheated grill, oil side down first.
- Grill for about 5 minutes or until the first side is golden and charred in some spots.
- Flip the zucchini over and continue grilling for another 5-7 minutes until tender and both sides are nicely grilled.
- Remove from the grill and squeeze fresh lemon juice over the grilled zucchini.
- Serve immediately while still warm.
Nutritional Information:
- Calories: Approx. 120 per serving (Based on standard nutrition facts)
- Carbohydrates: Approx. 8g
- Fat: Approx. 9g (including 1g saturated fat)
- Protein: Approx. 2g
- Fiber: Approx. 2g
(Note: These values may vary depending on the exact ingredients used.)
Dish Characteristics:
- Grilled to perfection, resulting in a tender and slightly charred texture.
- Bright flavor from the lemon juice cutting through the richness of the olive oil.
- Ideal as a side dish or even as a light meal with a sprinkle of sea salt for seasoning.
User Comments:
- "Love the balance of flavors in this dish!" - John Doe, New York, USA.
- "The lemon juice really brings out the natural flavor of the zucchini." - Jane Smith, Los Angeles, USA.
- "A great side dish for any grilled meat or poultry." - Michael Johnson, Chicago, USA.
Special Precautions and Tips:
- Be sure to use a medium-high heat on the grill to ensure even cooking and a nice char on the zucchini.
- Squeezing lemon juice directly on the grilled zucchini brings out its freshness; make sure to use fresh lemon juice for best results.
- Adjust seasoning according to personal preference, adding more salt or pepper if desired.
