Hawaiian Ham and Cheese Sliders

Ingredients and Weight:

• Slider Buns: 8 small buns
• Hawaiian Ham: 500g (sliced)
• Cheddar Cheese: 200g (sliced or shreds)
• Mayonnaise: 1/4 cup
• Salt and Pepper: to taste
• Butter: for greasing the pan
• Fresh lettuce: for serving (optional)

Preparation Time:

• Preparation: 20 minutes
• Cooking: 15 minutes
• Total: 35 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. Preheat the oven to 375°F.
2. Slice the slider buns horizontally to create a top and bottom bun. Set aside.
3. In a bowl, mix the mayonnaise with a dash of salt and pepper. Set aside.
4. Arrange the ham slices on the bottom bun. Top with cheese slices or shreds.
5. Spoon the mayonnaise mixture over the ham and cheese.
6. Place the top bun on and gently press down.
7. Lightly grease a baking pan with butter. Arrange sliders in the pan.
8. Bake for about 15 minutes or until the buns are slightly toasted and the cheese is melted.
9. Remove from the oven and let cool for a few minutes before serving with fresh lettuce on the side (if desired).

Nutritional Information: (Per Slider)

• Calories: Approx. 300-400 (depending on ingredients used)
• Protein: 15-20g
• Fat: 20-30g (including saturated fat)
• Carbohydrates: 25-35g

Dish Characteristics:

• A classic American dish, perfect for any gathering or party.
• The combination of ham, cheese, and mayonnaise creates a rich and savory flavor.
• The slider buns are small and perfect for sharing or as a single-serving snack.

User Comments:

1. "These sliders are amazing! The perfect blend of flavors."
2. "Great dish for a quick snack or as a party appetizer."
3. "Love the combination of flavors, especially the ham and cheese."
4. "Very easy to make, even for beginners."
5. "Can't go wrong with this recipe!"

Special Precautions and Tips:

• Use fresh ingredients to ensure the best flavor and texture.
• Adjust the seasoning according to preference.
• If using pre-sliced bread, make sure it's not too soft or it may become too gummy when baking.
• For a healthier option, you can use reduced-fat cheese and mayonnaise alternatives like Greek yogurt or low-fat spreadable cheese.