Hawaiian Pizza with Chicken

Ingredients and Weight:

1. Pizza dough: 1 pound (about 450 grams)
2. Chicken breast fillet: 1 pound (about 450 grams)
3. Pizza sauce: 1 cup
4. Shredded mozzarella cheese: 1 pound (about 450 grams)
5. Pineapple chunks: 1 cup
6. Red onions: 1 small, diced
7. Green olives: ½ cup, sliced
8. Sliced black olives: ½ cup
9. Seasonings: salt, pepper, oregano, basil

Preparation Time:

• Preparation: 30 minutes
• Cooking: 20-25 minutes
• Total Time: 55-60 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. Preheat the oven to 450°F (230°C).
2. Prepare the pizza dough according to the package instructions or use a pre-made dough.
3. Slice the chicken breast into thin pieces and season with salt, pepper, oregano, and basil.
4. Arrange the chicken pieces on a baking sheet and bake for 10 minutes or until cooked through.
5. Spread pizza sauce on the pizza dough.
6. Top with chicken, pineapple chunks, red onions, green olives, and black olives.
7. Sprinkle the shredded mozzarella cheese evenly over the toppings.
8. Bake for 15-20 minutes or until the crust is golden brown and the cheese is melted.
9. Remove from the oven and let cool slightly before cutting into slices to serve.

Nutritional Information: (per serving, assuming 8 total servings)

• Calories: Approx. 500-600 calories per serving (depending on the ingredients used)
• Fat: Approx. 25-30 grams of fat per serving (depending on the ingredients used)
• Carbohydrates: Approx. 40-50 grams of carbohydrates per serving (depending on the ingredients used)
• Protein: Approx. 30-40 grams of protein per serving (depending on the ingredients used)

Dish Characteristics:

• Unique combination of Hawaiian flavors with chicken and traditional pizza toppings.
• The combination of sweet pineapple and salty olives creates a delightful contrast in taste.
• The dish is visually appealing with its colorful toppings and golden brown crust.

User Comments:

1. "This is a unique and delicious combination of flavors! The pineapple and olives add a nice contrast to the pizza." - John Doe, New York
2. "The chicken adds a great texture to the pizza and makes it more substantial." - Jane Smith, California
3. "The pizza dough was easy to prepare, and the dish was ready in no time." - Michael Johnson, Texas

Special Precautions and Tips:

• Be sure to use fresh ingredients for best results.
• Pre-cook the chicken to ensure it is fully cooked before adding to the pizza.
• Adjust the seasoning according to your preference.
• Use a pizza stone or preheat the baking sheet to ensure even baking of the pizza crust.