Ingredients and Weight:
- 2 cups all-purpose flour
- 1 cup walnuts, chopped
- 1 cup honey
- 1 cup unsalted butter, softened
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 egg
Preparation Time:
- Total Time: 2 hours (including chilling time)
- Preparation Time: 30 minutes
- Cooking Time: 45 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350°F.
- In a large bowl, combine the flour, baking soda, and salt. Set aside.
- In a separate bowl, cream the butter and honey together until smooth.
- Add the egg and mix well.
- Add the chopped walnuts and mix.
- Gradually add the flour mixture and mix until a dough forms.
- Roll the dough into small balls and place on a baking sheet.
- Flatten slightly with your hands or a spoon.
- Bake for 15-20 minutes or until golden brown.
- Let cool on a wire rack. Enjoy!
Nutritional Information: (Per serving, assuming 8 total servings)
- Calories: 350
- Fat: 18g
- Carbohydrates: 40g
- Protein: 5g
Dish Characteristics:
- A sweet and savory bite-sized snack with a unique honey and walnut flavor combination.
- The combination of honey and walnuts creates a rich and crunchy texture.
- This dish is perfect for any occasion and will surely please American taste buds.
User Comments:
- "These bites are so delicious! The honey and walnut combination is perfect."
- "I love the crunchy texture and the sweet flavor. This is a great snack!"
- "This dish is really unique and definitely worth trying."
Special Precautions and Tips:
- Be sure to use fresh ingredients for best results.
- When baking, keep an eye on the cookies as they can easily burn.
- Store leftovers in an airtight container for up to a week. Reheat slightly before serving to restore crispness.