Ingredients and Weight:
- Chicken wings: 500 grams (about 1 pound)
- Honey: 3 tablespoons
- Garlic: 6 cloves, crushed
- Soy sauce: 2 tablespoons
- Salt: 1 teaspoon
- Black pepper: 1/2 teaspoon
- Vegetable oil: For frying
Preparation Time:
- Preparation: 15 minutes
- Cooking: 30 minutes
- Total: 45 minutes
Difficulty Level: 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 400 degrees Fahrenheit.
- In a large bowl, combine chicken wings, honey, garlic, soy sauce, salt, and black pepper. Mix well.
- Line a baking sheet with aluminum foil and place the chicken wings on it.
- Drizzle some vegetable oil over the chicken wings.
- Bake for 30 minutes, or until the chicken is cooked through and the edges are slightly golden and crispy.
- Serve hot with your choice of side dish.
Nutritional Information:
- Calories: Approx. 400 per serving (based on using half of the ingredients listed)
- Protein: 25 grams
- Fat: 20 grams
- Carbohydrates: 20 grams
Dish Characteristics:
- Sweet and savory flavor combination from honey and garlic.
- Crispy on the outside, juicy on the inside.
- Easy to prepare with readily available ingredients.
User Comments:
- "This dish is amazing! The combination of honey and garlic is so flavorful."
- "I love how crispy the chicken wings are, yet they are still juicy and tender."
- "This is a great dish to make for a family gathering or a party."
Special Precautions and Tips:
- Make sure to use fresh chicken wings for best results.
- Adjust the seasoning according to your taste preference.
- You can add some chopped green onions or fresh herbs for a more robust flavor and color.
- If you prefer a more crispy coating, you can brush the chicken wings with a thin layer of corn starch before baking.
