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Jab Chae (Korean Noodles)

Jab Chae (Korean Noodles)

Ingredients and Weight:

  1. Noodle Blends (about 8 oz): Use a brand like Bishan or other Korean-style noodles that are widely available in American supermarkets.
  2. Ground Pork (1 lb): Available in most supermarkets, offers a rich flavor profile that many Americans enjoy.
  3. Red and Green Bell Peppers (1 each): For a crisper and fresh taste, which goes well with the Korean flavors.
  4. Onion (1 small): Adds depth to the flavor profile.
  5. Korean Red Chili Paste (2 tbsp): A key ingredient for the authentic Korean flavor.
  6. Garlic (3 cloves): Enhances the flavor of the dish.
  7. Soy Sauce, Sesame Oil, Sugar, Salt: Standard ingredients for flavor balancing.

Preparation Time:

Difficulty Level:

Level 3 (Moderate): The process is straightforward, but timing multiple steps is important to achieve the best results.

Preparation Method Steps:

  1. Prepare the noodles according to package instructions and set aside.
  2. In a bowl, combine ground pork with a little salt and set aside.
  3. In a separate bowl, mix Korean red chili paste with garlic and set aside.
  4. Heat a pan with some oil and cook the ground pork until fully cooked and slightly crispy. Remove and set aside.
  5. In the same pan, add the bell peppers and onions and cook until tender-crisp.
  6. Add the chili paste-garlic mixture and cook for a minute until fragrant.
  7. Add the cooked noodles and toss well to combine all flavors. Adjust seasoning with soy sauce, sesame oil, and sugar if needed.
  8. Serve hot or warm with a side of fresh vegetables or pickles.

Nutritional Information: (Based on average values) Calories: Approx. 500 per serving (depending on the exact ingredients used) Fat: 20g Carbs: 60g Protein: 25g (Note: These values may vary based on actual ingredient quantities used.)

Dish Characteristics:

User Comments:

  1. "The flavors were spot on! The chili paste gave it a great kick."
  2. "I loved the combination of pork and noodles, really brought out the best in both."
  3. "Great dish for a casual family dinner, everyone enjoyed it."

Special Precautions and Tips: