Ingredients and Weight:
- 2 pounds large shrimp (cleaned and deveined)
- 1 bunch broccoli (about 10-12 oz)
- 1/2 cup dry white wine
- 3 tablespoons olive oil
- 3 cloves garlic (crushed)
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 8 oz thin spaghetti noodles (or preferred pasta)
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 30 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Prepare the shrimp by cleaning and deveining. Set aside.
- In a large pot of boiling water, cook the spaghetti noodles until al dente. Drain and set aside.
- While the noodles are cooking, heat olive oil in a large skillet. Add garlic and cook until fragrant.
- Add the shrimp to the skillet and cook for about 2-3 minutes per side, or until they turn pink.
- Add the white wine, oregano, salt, and pepper to the shrimp and cook for another minute or two.
- While the shrimp are cooking, steam the broccoli until tender-crisp.
- Combine the cooked shrimp, broccoli, and noodles in a serving dish and toss gently to mix. Serve immediately.
Nutritional Information:
- Calories: Approx. 400 per serving (based on average weight of ingredients)
- Fat: Approx. 12g
- Carbohydrates: Approx. 45g
- Protein: Approx. 30g
Dish Characteristics:
- Low-carbohydrate dish suitable for Keto diet.
- Shrimp Scampi has a rich, seafood-based flavor with a hint of Italian seasoning.
- The dish combines seafood, vegetables, and pasta, creating a well-balanced meal.
User Comments:
- "Love the combination of shrimp and broccoli, this dish is so refreshing!"
- "The pasta was cooked to perfection, not too soft and not too hard."
- "The flavor of the dish was spot on, definitely a keeper!"
Special Precautions and Tips:
- Make sure to use fresh shrimp and buy from a reliable source.
- Adjust the seasoning according to taste.
- For best results, use a high-quality white wine.
- Be careful not to overcook the shrimp as it can become tough.