Ingredients and Weight:
- 180g all-purpose flour
- 100g sugar
- 100g butter (melted)
- 2 eggs
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 150ml milk
- 1 teaspoon vanilla extract (or desired flavor extract)
- Food coloring (optional)
- Toppings: whipped cream, fresh fruits, etc.
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 25-30 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine flour, sugar, baking powder, and salt. Mix well.
- In a separate bowl, whisk together melted butter, eggs, milk, and vanilla extract.
- Pour the liquid mixture into the dry ingredients and mix until just combined.
- Add a few drops of food coloring if desired.
- Pour the cake mixture into a greased and floured 8-inch round cake pan.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool completely before decorating with whipped cream and fresh fruits.
Nutritional Information:
(Please note that these values will vary depending on the exact ingredients used.)
- Calories: Approximately 350 calories per serving (assuming a slice of the cake)
- Fat: 14g
- Carbohydrates: 50g
- Protein: 5g
Dish Characteristics:
- Creative and unique dish name that catches the attention.
- Soft and moist cake texture with a slight vanilla flavor.
- Can be customized with different flavors and colorings to suit different preferences.
- Decorated with creamy whipped cream and fresh fruits for a luxurious finish.
User Comments:
- "The cake was very soft and tasty. The vanilla flavor was not too strong, which I liked." - John Doe
- "I added some blueberries to the cake mixture, which gave it a nice flavor and color." - Jane Smith
- "The whipped cream on top made the cake look so fancy and added a nice touch of creaminess." - Michael Johnson
Special Precautions and Tips:
- Ensure that all ingredients are at room temperature before mixing to ensure a smooth mixture.
- Use good quality ingredients like fresh eggs and good-quality vanilla extract to enhance the flavor of the cake.
- Adjust the food coloring to get the desired color for the cake if desired.
